Carving Fork


Global SAI knives feature a 3 ply Stainless Steel blade with an ultra-hard Cromova18 core, encased in two layers of 18/10 Stainless Steel for added strength and corrosion resistance.

More Information
Brand Global SAI
Product Type Carving Fork
Blade Type "Straight"

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The SAI-C05 will hold your joints of meat securely in place while you carve your pieces of meat. The two tines on the end can be inserted into the meat to check that the meat is cooked as the juices run clear.  Consider paring with a sai-02 carving knife for those perfect Sunday roasts.